Making It In Michigan...



Organic Reporting Session

Abstracts: Summary of research presented at the Organic Reporting Session. 

Program: List of speakers and events during the Organic Reporting Session.

Organic Marketing and Outreach

Working Paper: Organic Marketing Opportunities and Obstacles in the Great Lakes States: Toward a Research Agenda by David Conner

Organic Products at Michigan Farmers Markets by Susan Smalley

Organic Marketing of Field Crops 2009 by Dan Rossman

Execution of the Organic Farming Certificate Program Practical Farmer Training by Corie Pierce

Organic Vegetables

Ecological Management of Winter Weeds in Pea-Wheat-Corn Rotations by Daniel Brainard

Nutrient management through compost and cover crops under organic vegetable
production
by Ajay Nair

Assessing Four Winter Squash Cultivars as Trap Crops to Improve Cucumber Beetle Management in Organic Cucumber Production by Vianney Willot

Organic Soil Health

Nitrogen Credits for Cover Crops and Compost in a Long-Tem Rotation Study by Lowell  Gentry

Legume Cover Crops: Why Does the Variety Matter? by Brook Wilke

Impact of Tillage on Acoustical Signatures During Rapid Hydration of Air-Dried Soil Aggregates by Marisol Quintanilla Tornel

Pest Management

Nematode Community Structure of Natural and Alternative Management Systems by Marisol Quintanilla Tornel

Integrated Weed Management: Fine Tuning the System by Erin Taylor

Organic Fruit

Organic Blueberry Research at MSU: What We Have Learned So Far by Jesse Sadowsky

Integrating Benefits of Organic Apple and Pork Production by Jim Koan

Friend of Foe: Blueberry Pollinators as Mummy Berry Vectors by Matthew Grieshop

 

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